Information Package / Course Catalogue - Adnan Menderes University

General Information Unit Staff Academic Information Programme Outcomes Course Structure Diagram Contact Information

Person Responsible for Information Package

Ins. Metin POLAT

Kitchen Operations I

Course Code	: CUL254
Course Type	: Area Elective
Couse Group	: Short Cycle (Associate's Degree)
Education Language	: Turkish
Work Placement	: N/A

Theory	: 0
Prt.	: 16
Credit	: 8
Lab	: 0
ECTS	: 10

Objectives of the Course

In this course, it is aimed that the students will be able to reflect the knowledge they learned in theoretical courses to practice and increase their basic knowledge, skills and creativity.

Course Content

To teach the basic applications of cookery education is the content of this course

Name of Lecturer(s)