Information Package / Course Catalogue
Equipment Used in Poultry
Course Code: ZT468
Course Type: Area Elective
Couse Group: First Cycle (Bachelor's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 2
Prt.: 0
Credit: 2
Lab: 0
ECTS: 3
Objectives of the Course

To have knowledge about the tools and equipment used inside and outside the poultry house in the breeding of poultry

Course Content

It is a course that will be a source of information about the correct use of equipment used in poultry farming, its effects on animal welfare and poultry house management.

Name of Lecturer(s)