
| Course Code | : ZT304 |
| Course Type | : Required |
| Couse Group | : First Cycle (Bachelor's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 2 |
| Prt. | : 1 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 4 |
Introduction of ruminants, teaching anatomical and physiological view to digestive system , and nutritional ecosystem of their own digestive tracts
Nutrients and classification. Nutrient requirements and feed intake. Nutrition of gestation ruminants. Nutrition of growing and developing ruminants. Nutrition of the animals in lactation period. Principles and methods of fattening . Nutritional problems.
| Lec. Hulusi AKÇAY |
| 1. | to be able to have sufficient knowledge about ruminant nutrition |
| 2. | To be able to apply new techniques and approaches to ruminant nutrition |
| 3. | To be able to follow scienctific and technologic developments in ruminant nutrition |
| 4. | to be able to have knowledge and skill on ruminant nutrition in various physisological stages |
| 5. | to be able to recognize the animal production legislation |
| 2. | 2. (NRC), 2001. Nutrient Requirements of Dairy Cattle. Seventh Revised Edition. National Academy Press, Washington, D.C., 394p |
| Type of Assessment | Count | Percent |
|---|---|---|
| Midterm Examination | 1 | %40 |
| Final Examination | 1 | %60 |
| Activities | Count | Preparation | Time | Total Work Load (hours) |
|---|---|---|---|---|
| Lecture - Theory | 14 | 2 | 2 | 56 |
| Lecture - Practice | 14 | 1 | 1 | 28 |
| Midterm Examination | 1 | 5 | 1 | 6 |
| Final Examination | 1 | 8 | 1 | 9 |
| TOTAL WORKLOAD (hours) | 99 | |||
PÇ-1 | PÇ-2 | PÇ-3 | PÇ-4 | PÇ-5 | PÇ-6 | PÇ-7 | PÇ-8 | PÇ-9 | PÇ-10 | PÇ-11 | |
OÇ-1 | 4 | 4 | |||||||||
OÇ-2 | 4 | 4 | |||||||||
OÇ-3 | 4 | 4 | |||||||||
OÇ-4 | 4 | 4 | |||||||||
OÇ-5 | 4 | 4 | |||||||||