Information Package / Course Catalogue
Food Vlogs
Course Code: REM376
Course Type: Area Elective
Couse Group: First Cycle (Bachelor's Degree)
Education Language: Turkish
Work Placement: N/A
Theory: 2
Prt.: 0
Credit: 2
Lab: 0
ECTS: 2
Objectives of the Course

The aim of this course is to enable the students to evaluate the changes in the media field in their own fields, where the effects of developing and changing technological developments are felt every day. To enable students to use Vlogs, which is one of the birthmarks of new media, and which are included in the concept of social media, in the food and beverage industry

Course Content

Within the scope of the course, effective vlog creation methods and techniques will be introduced for the food and beverage industry.

Name of Lecturer(s)