Information Package / Course Catalogue
| Course Code | : REM303 |
| Course Type | : Required |
| Couse Group | : First Cycle (Bachelor's Degree) |
| Education Language | : Turkish |
| Work Placement | : N/A |
| Theory | : 3 |
| Prt. | : 0 |
| Credit | : 3 |
| Lab | : 0 |
| ECTS | : 3 |
With this course; It is intended to teach the calculation of the cost of meals and to control costs.
Cost control methods are the content of this course.